Fallow Buck, Enfield, Barnet / Enfield

Met the new owner a few weeks back, has really good ideas to transform a pub that is absolutely georgeous and he will have his work cut out reclaiming a good repuation but a lovely family guy who is polite and courteous to customers and it would be good to support a lovely old pub... He gets it right and it will be fabulous... to include live music for his customers taste...and he is very knowledgable about food also....

Sunday, August 29, 2010

Was a bit dubious in going to this pub but apparently it has a different manager and must say cannot fault. 4 of us went Sat night, we had booked a table and after a quick drink at bar the table was ready for us. Staff and service was first class and the food was fantastic.. Definetly recommend to everyone!!

Thursday, July 1, 2010

Ordered a meal and specified boiled potatoes: they served chips. Paid second visit, again asked for boiled potatoes, again got chips!
Used to be well run pub. Not any more!
Avoid like the plague.

Sunday, July 26, 2009

An exceptionally long wait for average food. Incredibly slow and very rude staff - and it wasn't even that busy! If I hadn't paid at the bar I wouldn't have. A definite black list on my books...

Tuesday, December 2, 2008

If you are looking for an ideal setting to eat, with friendly staff and tastie food - you won't be dissapointed - time and time again I find the Fallow Buck 'perfic' every effort is made to cater to my needs as a diabetic and made to feel so welcome.

Saturday, March 11, 2006

great experience

Tuesday, November 8, 2005

i retract my last coimment about ruth she is lovley i am just jealous of her. she is a hard worker and should be offered a pay rise.

Wednesday, July 20, 2005

the food was ok, but the drinks were rather steep, one in particular, ruth, she smelt like onions, and looked like a camel- rather put us of our food.

Wednesday, July 20, 2005

a pleasure to dine in, and the staff a treat. one in particular, ruth made our night even more so spectacular. 10/10

Wednesday, July 20, 2005